Cooks tour of the herb garden - Class - Friday 8th June 2012

COOKS TOUR OF THE HERB GARDEN

“Herbs are powerful; they breathe life into our food”

Transform everyday ordinary dishes into magnificent meals. Learn how to gather, dry and get the best out of your herbs. Wander through the herb gardens, discussing the different culinary herbs and how to use them. What herbs can be used dried and what herbs are better to use fresh. What herbs combine well with each other? What flowers are edible? Look at the different ways of using herbs in meals; vinegars, oils, butters, pesto and blends. Pick a wide variety of herbs to include in a herby salad to enjoy with lunch. This is a very enjoyable class where you get plenty of tips on using herbs in your cooking for flavour and health benefits.

When

Friday 8th June, 2012 The class runs for 4 hours from 10am to 2 pm, with Lunch starting at 1pm. Try to arrive 10minutes prior to have a cuppa and settle in.

Cost

$55 this includes a booklet of information on culinary herbs, different ways to use them and some recipes, as well as a healthy style lunch of herby food.

What to bring

a hat and closed in shoes as we will be spending some time in the garden.

Where

Mudbrick Cottage Herb Farm 491 Gold Coast Springbrook Road Mudgeeraba.
If travelling southbound on the M1 take exit 79
If travelling northbound on the M1 take exit 80
Follow the signs to Springbrook, we are 5 km from Mudgeeraba on the left hand side of the road.