View our Winter CollectionShop Now

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Grow Your Health

Picture this: Your garden is looking magnificent, the herbs are all healthy and happy, it's all going well... then along comes Jack Frost!!! ❄️
This nutritious herb has been a favourite of the French used in many classic French dishes. Bernaise and Ravigote sauces are flavoured by chervil. When a recipe calls for "Pluches de cerfeuille" -- it is leaves of chervil that are required.
To satisfy my winter craving for basil, now is the time to cut the bush back by about a third and use all those flavour filled leaves in a batch of pesto.
There are many herbs that just don't hang around all year. Drying herbs allows you to enjoy them after they are long gone or while they are taking their winter break.
Elderberry syrup is a great way to get the benefits of elderberries in a delicious way. It is simple to make and you only really need three ingredients; elderberries, water and sugar (or honey).