If I could only grow 10 herbs
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Sandra's ten kitchen herbs, from her November newsletter.
"If I could only have 10 herbs in my garden, I would be really sad. But it got me thinking. If I really and truly could only grow 10 herbs, which ones would I choose, and why? Food would have to come first. I love cooking and eating delicious food, so all of my ten would need to earn their place in the kitchen."
The ten come first, in the order from the newsletter (basil and coriander share a spot), followed by a few close cousins: Empress of India nasturtium, curled parsley, perennial coriander and garlic chives.
