Australian Grown Dried Herbs
25 products
Australian grown dried herbs, sourced from farms across the country. This collection brings together herbs and native bush foods that are grown and dried in Australia, from kitchen staples like rosemary and thyme to medicinal herbs like echinacea and native ingredients like lemon myrtle and kakadu plum.
Learn more about this collection
Every product in this collection is grown and dried on Australian farms. We work with growers across the country who share our focus on organic and sustainable farming practices. Sourcing locally means shorter supply chains, fresher herbs and support for Australian agriculture.
For everyday cooking, try our sage, rosemary and thyme. For herbal teas and traditional remedies, look at echinacea root, passionflower, skullcap and oat straw. These herbs have a long history of use in traditional herbal medicine.
We also stock a growing range of native Australian bush foods. Lemon myrtle leaves are beautifully aromatic for teas and cooking. Kakadu plum powder is one of the world's richest natural sources of vitamin C. You will also find davidson plum, finger lime, strawberry gum and gumbi gumbi leaf.
Dried herbs have no quarantine restrictions, so we ship this entire collection to every state and territory. Browse our full dried herbs range for both Australian grown and imported options, or see our medicinal dried herbs collection for traditional remedies.
